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Short Cycle Programmes (Associate's Degree)

ULUBEY VOCATIONAL SCHOOL - LABORATORY AND VETERINARY HEALTH - Associate Degree



General Description
History
Ulubey Vocational School, 2547 numbered Higher Education Law numbered 2880 was opened in accordance with the law no:7/d-2. Ulubey Vocational School of Ordu University academic and administrative building with the 2010-2011 academic year students began complete the work. Ulubey Vocational School of Agricultural and Animal Production Department, Apiculture Program and the Food Processing Division Food Technology Program began with the 2010-2011 Academic-Education and the students were admitted to these programs. Department of Accounting and Tax, Accounting and Tax Education Program as of 2011-2012 was opened and began accepting students. Newly opened in 2012-2013 for Laboratory and Veterinary Health Program; general laboratory and veterinary courses, animal breeding techniques and diseases, biology and genetics of animals, ecology of animals, anatomy and physiology of farm animals, animal behavior are lessons to be.
Qualification Awarded
The graduates are awarded the degree of “Laboratory and Veterinary Health Technician”
Level of Qualification
Short Cycle
Specific Admission Requirements
1. High school certificate or equivalent 2. Taking the required score in the YGS exam
Specific Arrangements For Recognition Of Prior Learning (Formal, Non-Formal and Informal)
The recognition of previous studies is still at the starting point in Turkish Higher Education Institutions. That is why; the recognition of previous studies has not been started precisely in all the fields of Ordu university. However, exemption exam is organised at the start of fall semester for English course which is compulsory in the curriculum of departments. The students who have completed the learning process for these courses on his/her own or through other means, and believe that they have achieved the learning outcomes specified are given the right to take the exemption exam. The students who achieve a passing grade from these exams are held exempt from the related course in the curriculum.
Qualification Requirements and Regulations
In order to obtain pre-graduate degree in the department of Veterinary (Laboratory and Veterinary Health Technician to win the title) students are required to; 1. Pass all courses with a grade of at least DC 2. Maintain a minimum CPGA of 2.00/4.00 3. 30-day period of compulsory internship to be completed and reports prepared for this internship is available to take notes.
Profile of The Programme
Organisms that causing negativity on living species; deterioration of the balance of the natural environment, changing on natural flavors of foods, the use of pesticides and agricultural chemicals used with synthetic materials cause the negative problems on animals and most on people. This is all kinds of animals on the demand for improving and increasing demand for technical staff to work on because of shortcomings in this field in order to close the officials with needed Laboratory and Veterinary Health Technician. In addition, livestock producers troubleshoot, manufacturers of animal health and raise awareness about animal welfare, quality products to achieve and improve and to meet the needs of animals in this parallel, a number of basic and applied research of Laboratory and Veterinary Health and the technical staff needed to work on these issues.
Occupational Profiles of Graduates With Examples
Section graduates in working life as having disposed of the two professions. Laboratory department can work with the title of a normal laboratory technician in hospitals and private laboratories. Veterinary department can work at the Food, Agriculture and Animal Husbandry under the Ministry of branch offices by the animal health, cattle and sheep farms, animal hospitals, petshops, Pharmaceutical factories and companies, the municipal slaughterhouse, in private clinics, and research stations have opportunities to work as assistant. At the same time students of the program showing the regions business units operating in accordance with the requirements of agricultural production in the arms of their own, or may be found in agricultural activities. In addition, graduates from laboratory and veterinary health, qualified technicians in the private sector is becoming increasingly popular.
Access to Further Studies
If you have a permanent establishment if the working people who have completed pre-graduate program in workplace could rise up to management positions based on their performance. With switch exams, they can transfer to Faculties of Veterinary Medicine with a five-year education.
Examination Regulations, Assessment and Grading
Students are subjected to one midterm exam and one final exam at each semester from all the courses except the graduation project. The percentage weights of midterm and final exam grades to course success are 40% and 60%, respectively. All exams are evaluated over 100 points. It is obligatory to get at least 50 points from midterm/ final exams. Grading system uses grades based on 0-4 scale. Students getting one of the letter grades of AA, BA, BB, CB and CC are considered to have successfully completed the course. Students getting the letter grade of DC and obtaining a minimum CGPA (cumulative grade point average) of 2.00 out of 4.00 in the related semester are considered to have successfully completed the course.
Graduation Requirements
The students passing successfully all the courses in the curriculum (total 120 ECTS), having a cumulative gross point average of at least 2.00 out of 4.00, completing the graduation project successfully and having a passing grade for the report of industrial training deserves to graduate with a Laboratory and Veterinary Health Technician degree.
Mode of Study (Full-Time, Part-Time, E-Learning )
Full-Time
Address, Programme Director or Equivalent
Ordu University, Ulubey Vocational School Gündüzlü dist. Ordu/Ulubey Phone: 0090 452 861 2005-06 / 3814
Facilities
Resources will be provided internet ortamımdan and appropriate sources specified in the program course content. Also related to the program as proposed in many publications and books from the university library databases that are subscribed to.

Key Learning Outcomes
1Assess different dimensions of aquaculture. Will have information about aquaculture diseases and treatment methods. Understand the properties and fishes.
2Will have detailed knowledge of dairy cattle and livestock. Makes their own business plan about dairy cattle breeding or fattening. Understands the importance of keeping livestock record. Knowledge in the care of the calves.
3Knows knowledge in the field of laboratory and laboratory devices can recognize and actively uses. Will have information about the chemical substances, and actively use them. Knows personal safety precautions.
4Understand the functional structure of the reproductive organs of domestic animals. Reproductive characteristics, endocrinology, hormones and comprehend clinical uses. Understand birth and physiology, causes and treatments of power delivery, all kinds of gynecological patients the physiology. Learns pathological phenomena encountered in pregnancy. Knowledge about the structure and biochemical examination of semen. Knows signs of oestrus females and apply the most appropriate time for insemination.
5Knows the basic concepts of sheep and goat production. Knows that sheep and goat breeds morphological and physiological characters, sheep and goat diseases and health protection methods.
6Has knowledge about particularly in hens’ and poultry’s infectious diseases.
7Are aware of production of poultry breeding, hatchery and poultry meat production and the commercial eggs techniques.
8Knows basic information about general animal feeding and sees differences about digestive with monogastric animals, poultry and ruminants.
9Recognizes the feed materials used in animal husbandry and win the basic information about.
10Knows basic information about farm animals and efforts to create a culture of livestock and to place.
11Learns sampling and microbiological methods of analysis in accordance with the legislation and to make preparation for microbiological analyzes.
12different courses which chosen by the students learn the structural changes in the structures of living things, and treatment of diseases belong to them, behaviors, ecologies, the technological and biotechnologicial applications of products and they can think statistically about datas from these experiments.
13Gives students the experience and skills in the field of clinical sciences, clinical talent and knowledge to solve problems in the area is facing, the patient learns the relationship between patient and physician-owned, by the necropsy findings and report writing will have the ability to express verbally and in writing.
14Learns the importance of organic production, organic-ecological animal husbandry of domestic poultry and ruminant nutrition according to the rules.
15Have information about veterinary drugs used in the treatment of animal disease prevention and provide them in theoretical and in practical.
16Defines an infectious causative virus, viral infections, knows the organism that growth on patterns and techniques used in the diagnosis of enfections, viral etiology, parasites,parasitic diseases which caused by parasites, modes of transmission, diagnosis, treatment and protection of hosts.
17Has a basic knowledge about genetics.
18Provide information about the types of molecules that make up living organisms, chemical structures of biomolecules.
19Has information on in the field of anatomy and physiology of the organisms.
20Learns cellular events in living systems at the molecular level is the basic unit and cell structure, tissue and organ functions in intracellular and intercellular signal transduction and knows the importance and types of organisms, and their reproduction.
21Knowledge about an adequate level of computer usage to ensure compliance with the developing technology knowledge and skills, knows foreign language, learns awareness of the necessity of lifelong, universal, and to be sensitive to social values, to communicate with its surroundings, to respect their national interests and the importance of public health and hygiene, knows Atatürk principles and revolutions, and applies the principles of environment protection and occupational ethics.

Key Programme Learning Outcomes - NQF for HE in Turkey
TYYÇKey Learning Outcomes
333333333333333333333
KNOWLEDGE1
SKILLS1
2
COMPETENCES (Competence to Work Independently and Take Responsibility)1
2
3
COMPETENCES (Learning Competence)1
2
3
COMPETENCES (Communication and Social Competence)1
2
3
4
COMPETENCES (Field Specific Competence)1
2

Course Structure Diagram with Credits
T : Theoretical P: Practice L : Laboratory
1. Semester
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 SEC2022274-1 Elective - - - 0
2 ORTAKSEÇ_GÜZ Elective - - - 0
3 ULVS11720212740 BASİC ANATOMY Compulsory 3 0 0 4
4 ULVS11720212740 BASİC ANATOMY Compulsory 3 0 0 0
5 ULVS11520212740 BASİC BİOLOGY AND HİSTOLOGY Compulsory 2 0 0 2
6 ULVS11520212740 BASİC BİOLOGY AND HİSTOLOGY Compulsory 2 0 0 0
7 SEC2014274_2014_1 ELECTIVE - 2014 - 1 Elective - - - 0
8 YÖKY1 FOREIGN LANGUAGE I Compulsory 2 0 0 2
9 YDI1012013274 FOREIGN LANGUAGE-I (ENGLISH) Compulsory 2 0 0 2
10 ULVS1112013274 GENERAL BIOCHEMISTRY Compulsory 3 0 0 3
11 ULVS1112013274 GENERAL BIOCHEMISTRY Compulsory 3 0 0 0
12 ULVS1092014274 GENERAL MICROBIOLOGY Compulsory 2 0 0 3
13 ULVS1092014274 GENERAL MICROBIOLOGY Compulsory 2 0 0 0
14 ULVS1012013274 GENERAL ZOOTECHNICS Compulsory 3 0 0 3
15 ULVS1012013274 GENERAL ZOOTECHNICS Compulsory 3 0 0 0
16 ULVS1132013274 IMMUNOLOGY - SEROLOGY Compulsory 3 0 0 3
17 ULVS1132013274 IMMUNOLOGY - SEROLOGY Compulsory 3 0 0 0
18 YÖKA1 PRINCIPLES OF ATATURK AND HISTORY OF REVOLUTION I Compulsory 2 0 0 2
19 TİT1012013274 PRINCIPLES OF ATATURK AND HISTORY OF REVOLUTION-I Compulsory 2 0 0 2
20 YÖKT1 TURKISH LANGUAGE I Compulsory 2 0 0 2
21 TDK1012013274 TURKISH LANGUAGE-I Compulsory 2 0 0 2
Total 44 0 0 30
 
2. Semester
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 SEC2022274-2 Elective - - - 0
2 ULVS11220212740 BASİC PHYSİOLOGY Compulsory 3 0 0 4
3 ULVS11220212740 BASİC PHYSİOLOGY Compulsory 3 0 0 0
4 SEC2024274_2014_2 ELECTIVE - 2014 - 2 Elective - - - 0
5 ULVS1062014274 FEED SCIENCE AND TECHNOLOGY Compulsory 3 0 0 3
6 ULVS1062014274 FEED SCIENCE AND TECHNOLOGY Compulsory 3 0 0 0
7 YÖKY2 FOREIGN LANGUAGE II Compulsory 2 0 0 2
8 YDI1022013274 FOREIGN LANGUAGE-II (ENGLISH) Compulsory 2 0 0 2
9 ULVS1042013274 GENETICS Compulsory 3 0 0 3
10 ULVS1042013274 GENETICS Compulsory 3 0 0 3
11 ULVSTJ1102014274 INTERNSHIP Compulsory 0 0 0 8
12 ULVSTJ1102014274 INTERNSHIP Compulsory 0 0 0 0
13 ULVS1022013274 LABORATORY TECHNIQUES - I Compulsory 2 1 0 3
14 ULVS1022013274 LABORATORY TECHNIQUES - I Compulsory 2 1 0 0
15 YÖKA2 PRINCIPLES OF ATATURK AND HISTORY OF REVOLUTION II Compulsory 2 0 0 2
16 TİT1022013274 PRINCIPLES OF ATATURK AND HISTORY OF REVOLUTION-II Compulsory 2 0 0 2
17 YÖKT2 TURKISH LANGUAGE II Compulsory 2 0 0 2
18 TDK1022013274 TURKISH LANGUAGE-II Compulsory 2 0 0 2
Total 34 2 0 36
 
3. Semester
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 SEC2022274-3 Elective - - - 0
2 ULVS2132013274 ANIMAL FEEDING Compulsory 3 0 0 3
3 ULVS2132013274 ANIMAL FEEDING Compulsory 3 0 0 0
4 ULVS2032013274 CATTLE BREEDING Compulsory 2 1 0 3
5 ULVS2032013274 CATTLE BREEDING Compulsory 2 1 0 0
6 SEC2034274_2014_3 ELECTIVE - 2014 - 3 Elective - - - 0
7 ULVS2092013274 LABORATORY TECHNIQUES - II Compulsory 2 1 0 3
8 ULVS2092013274 LABORATORY TECHNIQUES - II Compulsory 2 1 0 0
9 ULVS21520212740 PHARMACOLOGY AND TOXİCOLOGY Compulsory 2 0 0 3
10 ULVS21520212740 PHARMACOLOGY AND TOXİCOLOGY Compulsory 2 0 0 0
11 ULVS2012013274 POULTRY BREEDING Compulsory 2 1 0 3
12 ULVS2012013274 POULTRY BREEDING Compulsory 2 1 0 0
13 ULVS2052013274 REPRODUCTIVE BIOLOGY AND PHYSIOLOGY Compulsory 3 0 0 3
14 ULVS2052013274 REPRODUCTIVE BIOLOGY AND PHYSIOLOGY Compulsory 3 0 0 0
15 ULVS2112013274 SHEEP AND GOAT BREEDING Compulsory 2 1 0 3
16 ULVS2112013274 SHEEP AND GOAT BREEDING Compulsory 2 1 0 0
Total 32 8 0 21
 
4. Semester
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 SEC2022274-4 Elective - - - 0
2 ORTAKSEÇ_BAHAR Elective - - - 0
3 ULVS2082014274 ARTIFICIAL INSEMINATION AND EMBRYO TRANSFER Compulsory 3 0 0 3
4 ULVS2082014274 ARTIFICIAL INSEMINATION AND EMBRYO TRANSFER Compulsory 3 0 0 0
5 ULVS2042013274 CALF AND CATTLE DISEASE Compulsory 3 1 0 4
6 ULVS2042013274 CALF AND CATTLE DISEASE Compulsory 3 1 0 0
7 ULVS2062014274 CLINICAL PRACTICES Compulsory 0 4 0 3
8 ULVS2062014274 CLINICAL PRACTICES Compulsory 0 4 0 0
9 SEC2013274_2_4 ELECTIVE 2 - 4 Elective - - - 0
10 ULVS2102014274 LIVESTOCK BIOTECHNOLOGY Compulsory 3 0 0 2
11 ULVS2102014274 LIVESTOCK BIOTECHNOLOGY Compulsory 3 0 0 0
12 ULVS2122014274 NUTRITIONAL DISEASES IN FARM ANIMALS Compulsory 2 1 0 3
13 ULVS2122014274 NUTRITIONAL DISEASES IN FARM ANIMALS Compulsory 2 1 0 0
14 ULVS2022014274 POULTRY DISEASES Compulsory 3 0 0 3
15 ULVS2022014274 POULTRY DISEASES Compulsory 3 0 0 0
Total 28 12 0 18
 
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 SULVS1232022274 TEMEL MATEMATİK Elective 2 0 0 0
2 SULVS1252022274 BİLGİ VE İLETİŞİM TEKNOLOJİSİ Elective 1 1 0 0
3 SULVS1272022274 VETERİNER HİZMETLERİ MEVZUATI VE ETİK Elective 2 0 0 2
4 SULVS1292022274 EPİDEMİYOLOJİ Elective 2 0 0 0
5 SULVS1312022274 BİYOİSTATİSTİK Elective 2 0 0 0
6 SULVS1332022274 TIBBİ TERMİNOLOJİ Elective 2 0 0 2
7 SULVS1352022274 ÇEVRE KORUMA Elective 2 0 0 0
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 ODUS0001 COFFEE CULTURE AND BARİSTA TRAİNİNG Elective 2 0 0 0
2 ODUS0002 GIFTED AND TALENTED EDUCATION Elective 2 0 0 0
3 ODUS0003 TEXT READING PROCESSES Elective 2 0 0 0
4 ODUS0004 PHYSICAL TRAINING AND SPORTS Elective 2 0 0 0
5 ODUS0005 BASIC PHOTOGRAPHY Elective 2 0 0 0
6 ODUS0006 PORTFOLIO DESIGN Elective 2 0 0 0
7 ODUS0007 MYTHOLOGY AND ICONOGRAPHY Elective 2 0 0 0
8 ODUS0008 MARİNE ACCİDENTS AND HUMAN FACTORS CONTRİBUTİNG TO THE ACCİDENTS Elective 2 0 0 0
9 ODUS0009 FİSHERİES İN THE BLACK SEA Elective 2 0 0 0
10 ODUS0010 DİCRİON AND EFFECTİVE RHETORİC ART Elective 2 0 0 0
11 ODUS0011 TİTANİC AND İTS UNTOLD STORY Elective 2 0 0 0
12 ODUS0012 HEALTY NUTRİTİON Elective 2 0 0 0
13 ODUS0013 WATER AND SEA MYTOLOGY Elective 2 0 0 0
14 ODUS0014 3D MODELİNG TECHNİQUES Elective 2 0 0 0
15 ODUS0015 PRACTICAL FRUIT GROWING Elective 2 0 0 0
16 ODUS0016 PRACTİCAL VİTİCULTURE Elective 2 0 0 0
17 ODUS0017 PRACTICAL VEGETABLE CULTIVATION Elective 2 0 0 0
18 ODUS0018 ORGANIC AGRICULTURE Elective 2 0 0 2
19 ODUS0019 THE AGRİCULTURE AND ENVİRONMENT RELATIONSHIPS Elective 2 0 0 0
20 ODUS0020 BASIC MEDICINAL PLANTS Elective 2 0 0 2
21 ODUS0021 SMART CITIES Elective 2 0 0 0
22 ODUS0022 SOCIAL SUSTAINABILITY AND CITY Elective 2 0 0 0
23 ODUS0023 ENVIRONMENT AND HUMAN Elective 2 0 0 0
24 ODUS0024 HEALTHY LIFE AND EXERCİSE Elective 2 0 0 0
25 ODUS0025 ADDICTION AND FIGHT WITH ADDICTION Elective 2 0 0 0
26 ODUS0026 NUTRITION IN THE LIFE CYCLE Elective 2 0 0 0
27 ODUS0027 ENTREPRENEUR Elective 2 0 0 0
28 ODUS0028 CAREER PLANNİNG Elective 2 0 0 0
29 ODUS0029 FASHION PHOTOGRAPHY AND STYLIZATION Elective 2 0 0 0
30 ODUS0030 OCCUPATIONAL HEALTH AND SAFETY Elective 2 0 0 0
31 ODUS0031 PROFESSIONAL ETHICS Elective 2 0 0 0
32 ODUS0032 HISTORY OF ART Elective 2 0 0 0
33 ODUS0033 VOLUNTEERING STUDIES Elective 2 0 0 0
34 ODUS0034 BRAND MANAGEMENT Elective 2 0 0 0
35 ODUS0035 FIRST AID Elective 2 0 0 0
36 ODUS0036 PROJECT MANAGEMENT Elective 2 0 0 0
37 ODUS0037 TOURISM GEOGRAPHY OF TURKEY Elective 2 0 0 0
38 ODUS0038 MEDİA LİTERACY Elective 2 0 0 0
39 ODUS0039 CORPORATE SOCİAL RESPONSİBİLİTY Elective 2 0 0 0
40 ODUS0040 SOCIAL MEDIA Elective 2 0 0 0
41 ODUS0041 MEDIA ETHICS Elective 2 0 0 0
42 ODUS0042 COMMUNICATION AND POSITIVE LIFE IN BUSINESS LIFE Elective 2 0 0 0
43 ODUS0043 OPEN AND DISTANCE EDUCATION TECHNOLOGIES Elective 2 0 0 0
44 ODUS0044 CURRENT ECONOMIC ISSUES Elective 2 0 0 0
45 ODUS0045 TECHNOLOGY ADDICTION Elective 2 0 0 0
46 ODUS0046 SIGN LANGUAGE Elective 2 0 0 0
47 ODUS0047 CALLIGRAPHY ART Elective 2 0 0 0
48 ODUS0048 INTRODUCTION TO COMPUTER NETWORKS AND INFORMATION TECHNOLOGY Elective 2 0 0 0
49 ODUS0049 MEDICINAL AND AROMATIC PLANTS EVALUATION TECHNİQUES Elective 2 0 0 0
50 ODUS0050 CURRENT PHILOSOPHY AND THEOLOGICAL DISCUSSION COURSE Elective 2 0 0 0
51 ODUS0051 CURRENT PHILOSOPHY AND THEOLOGICAL DISCUSSION COURSE Elective 2 0 0 0
52 ODUS0052 CURRENT PHILOSOPHY AND THEOLOGICAL DISCUSSION COURSE Elective 2 0 0 0
53 ODUS0053 CURRENT PHILOSOPHY AND THEOLOGICAL DISCUSSION COURSE Elective 2 0 0 0
54 ODUS0054 CURRENT PHILOSOPHY AND THEOLOGICAL DISCUSSION COURSE Elective 2 0 0 0
55 ODUS0055 CURRENT PHILOSOPHY AND THEOLOGICAL DISCUSSION COURSE Elective 2 0 0 0
56 ODUS0056 CURRENT PHILOSOPHY AND THEOLOGICAL DISCUSSION COURSE Elective 2 0 0 0
57 ODUS0057 CURRENT PHILOSOPHY AND THEOLOGICAL DISCUSSION COURSE Elective 2 0 0 0
58 ODUS0058 CURRENT PHILOSOPHY AND THEOLOGICAL DISCUSSION COURSE Elective 2 0 0 0
ELECTIVE - 2014 - 1
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 SULVS1092014274 BASIC MATHEMATICS Elective 2 0 0 3
2 SULVS1112014274 INFORMATION AND COMMUNICATION TECHNOLOGY Elective 1 1 0 3
3 SULVS1152014274 EPIDEMIOLOGY Elective 2 0 0 3
4 SULVS11720212740 BİOSTATİSTİCS Elective 2 0 0 3
5 SULVS11920212740 MEDİCAL TERMİNOLOGY Elective 2 0 0 3
6 SULVS12120212740 ENVİRONMENTAL PROTECTİON Elective 2 0 0 3
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 SULVS1062014274 VIROLOGY Elective 2 0 0 0
2 SULVS1082014274 MEDICAL ANALYSIS TECHNIQUES Elective 2 0 0 0
3 SULVS1102014274 ECOLOGY Elective 2 0 0 0
4 SULVS11220212740 HYGİENE AND SANİTATİON Elective 2 0 0 0
ELECTIVE - 2014 - 2
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 SULVS1062014274 VIROLOGY Elective 2 0 0 3
2 SULVS1102014274 ECOLOGY Elective 2 0 0 3
3 SULVS11220212740 HYGİENE AND SANİTATİON Elective 2 0 0 3
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 SULVS2032014274 PARASITOLOGY Elective 2 0 0 0
2 SULVS2052014274 ANIMAL BEHAVIORS Elective 2 0 0 0
3 SULVS2092014274 FIRST AID Elective 2 0 0 0
4 SULVS2112014274 ANIMAL PRODUCTS TECHNOLOGY Elective 2 0 0 0
5 SULVS2132014274 LABORATORY ANIMALS BREEDING AND HEALTH Elective 2 0 0 0
6 SULVS2152014274 HELMINTHOLOGY Elective 2 0 0 0
7 SULVS2172014274 CAT AND DOG DISEASES Elective 2 0 0 0
8 SULVS21920212740 ANİMAL WELFARE Elective 2 0 0 0
ELECTIVE - 2014 - 3
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 SULVS21920212740 ANİMAL WELFARE Elective 2 0 0 3
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 SULVS2262022274 ORGANİK HAYVANCILIK Elective 2 0 0 0
2 SULVS2282022274 HAYVANCILIK EKONOMİSİ Elective 2 0 0 0
3 SULVS2302022274 GENETİĞİ DEĞİŞTİRİLMİŞ ORGANİZMALAR Elective 2 0 0 0
4 SULVS2322022274 ARI YETİŞTİRİCİLİĞİ VE HASTALIKLARI Elective 2 0 0 0
5 SULVS2342022274 ENTOMOLOJİ Elective 2 0 0 0
6 SULVS2362022274 SU ÜRÜNLERİ VE HASTALIKLARI Elective 2 0 0 0
7 SULVS2382022274 PROJE YÖNETİMİ VE UYGULAMALARI Elective 2 0 0 0
8 SULVS2402022274 SALGIN HASTALIKLAR VE ZOONOZLAR Elective 2 0 0 0
9 SULVS2422022274 MEDİKAL BOTANİK Elective 2 0 0 0
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 ODUS0001 COFFEE CULTURE AND BARİSTA TRAİNİNG Elective 2 0 0 0
2 ODUS0002 GIFTED AND TALENTED EDUCATION Elective 2 0 0 0
3 ODUS0003 TEXT READING PROCESSES Elective 2 0 0 0
4 ODUS0004 PHYSICAL TRAINING AND SPORTS Elective 2 0 0 0
5 ODUS0005 BASIC PHOTOGRAPHY Elective 2 0 0 0
6 ODUS0006 PORTFOLIO DESIGN Elective 2 0 0 0
7 ODUS0007 MYTHOLOGY AND ICONOGRAPHY Elective 2 0 0 0
8 ODUS0008 MARİNE ACCİDENTS AND HUMAN FACTORS CONTRİBUTİNG TO THE ACCİDENTS Elective 2 0 0 0
9 ODUS0009 FİSHERİES İN THE BLACK SEA Elective 2 0 0 0
10 ODUS0010 DİCRİON AND EFFECTİVE RHETORİC ART Elective 2 0 0 0
11 ODUS0011 TİTANİC AND İTS UNTOLD STORY Elective 2 0 0 0
12 ODUS0012 HEALTY NUTRİTİON Elective 2 0 0 0
13 ODUS0013 WATER AND SEA MYTOLOGY Elective 2 0 0 0
14 ODUS0014 3D MODELİNG TECHNİQUES Elective 2 0 0 0
15 ODUS0015 PRACTICAL FRUIT GROWING Elective 2 0 0 0
16 ODUS0016 PRACTİCAL VİTİCULTURE Elective 2 0 0 0
17 ODUS0017 PRACTICAL VEGETABLE CULTIVATION Elective 2 0 0 0
18 ODUS0018 ORGANIC AGRICULTURE Elective 2 0 0 2
19 ODUS0019 THE AGRİCULTURE AND ENVİRONMENT RELATIONSHIPS Elective 2 0 0 0
20 ODUS0020 BASIC MEDICINAL PLANTS Elective 2 0 0 2
21 ODUS0021 SMART CITIES Elective 2 0 0 0
22 ODUS0022 SOCIAL SUSTAINABILITY AND CITY Elective 2 0 0 0
23 ODUS0023 ENVIRONMENT AND HUMAN Elective 2 0 0 0
24 ODUS0024 HEALTHY LIFE AND EXERCİSE Elective 2 0 0 0
25 ODUS0025 ADDICTION AND FIGHT WITH ADDICTION Elective 2 0 0 0
26 ODUS0026 NUTRITION IN THE LIFE CYCLE Elective 2 0 0 0
27 ODUS0027 ENTREPRENEUR Elective 2 0 0 0
28 ODUS0028 CAREER PLANNİNG Elective 2 0 0 0
29 ODUS0029 FASHION PHOTOGRAPHY AND STYLIZATION Elective 2 0 0 0
30 ODUS0030 OCCUPATIONAL HEALTH AND SAFETY Elective 2 0 0 0
31 ODUS0031 PROFESSIONAL ETHICS Elective 2 0 0 0
32 ODUS0032 HISTORY OF ART Elective 2 0 0 0
33 ODUS0033 VOLUNTEERING STUDIES Elective 2 0 0 0
34 ODUS0034 BRAND MANAGEMENT Elective 2 0 0 0
35 ODUS0035 FIRST AID Elective 2 0 0 0
36 ODUS0036 PROJECT MANAGEMENT Elective 2 0 0 0
37 ODUS0037 TOURISM GEOGRAPHY OF TURKEY Elective 2 0 0 0
38 ODUS0038 MEDİA LİTERACY Elective 2 0 0 0
39 ODUS0039 CORPORATE SOCİAL RESPONSİBİLİTY Elective 2 0 0 0
40 ODUS0040 SOCIAL MEDIA Elective 2 0 0 0
41 ODUS0041 MEDIA ETHICS Elective 2 0 0 0
42 ODUS0042 COMMUNICATION AND POSITIVE LIFE IN BUSINESS LIFE Elective 2 0 0 0
43 ODUS0043 OPEN AND DISTANCE EDUCATION TECHNOLOGIES Elective 2 0 0 0
44 ODUS0044 CURRENT ECONOMIC ISSUES Elective 2 0 0 0
45 ODUS0045 TECHNOLOGY ADDICTION Elective 2 0 0 0
46 ODUS0046 SIGN LANGUAGE Elective 2 0 0 0
47 ODUS0047 CALLIGRAPHY ART Elective 2 0 0 0
48 ODUS0048 INTRODUCTION TO COMPUTER NETWORKS AND INFORMATION TECHNOLOGY Elective 2 0 0 0
49 ODUS0049 MEDICINAL AND AROMATIC PLANTS EVALUATION TECHNİQUES Elective 2 0 0 0
50 ODUS0050 CURRENT PHILOSOPHY AND THEOLOGICAL DISCUSSION COURSE Elective 2 0 0 0
51 ODUS0051 CURRENT PHILOSOPHY AND THEOLOGICAL DISCUSSION COURSE Elective 2 0 0 0
52 ODUS0052 CURRENT PHILOSOPHY AND THEOLOGICAL DISCUSSION COURSE Elective 2 0 0 0
53 ODUS0053 CURRENT PHILOSOPHY AND THEOLOGICAL DISCUSSION COURSE Elective 2 0 0 0
54 ODUS0054 CURRENT PHILOSOPHY AND THEOLOGICAL DISCUSSION COURSE Elective 2 0 0 0
55 ODUS0055 CURRENT PHILOSOPHY AND THEOLOGICAL DISCUSSION COURSE Elective 2 0 0 0
56 ODUS0056 CURRENT PHILOSOPHY AND THEOLOGICAL DISCUSSION COURSE Elective 2 0 0 0
57 ODUS0057 CURRENT PHILOSOPHY AND THEOLOGICAL DISCUSSION COURSE Elective 2 0 0 0
58 ODUS0058 CURRENT PHILOSOPHY AND THEOLOGICAL DISCUSSION COURSE Elective 2 0 0 0
ELECTIVE 2 - 4
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 SULVS22020212740 PROJECT MANAGEMENT AND APPLİCATİONS Elective 2 0 0 0
2 SULVS22220212740 EPİDEMİCS AND ZOONOSES Elective 2 0 0 3
3 SULVS22420212740 MEDİCAL BOTANY Elective 2 0 0 3
 
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