Description of Individual Course Units
Course Unit CodeCourse Unit TitleType of Course UnitYear of StudySemesterNumber of ECTS Credits
ZGMS3222016959SPECIAL FOODS TECHNOLOGYElective364
Level of Course Unit
First Cycle
Objectives of the Course
Undergraduate students who are training, sugar, cocoa and chocolate, confectionery, tea and coffee are also giving basic information about food production technologies in the future to create the infrastructure necessary to solve the problems faced in this regard
Name of Lecturer(s)
Doç. Dr. Zekai TARAKÇI
Learning Outcomes
1This course provides students with knowledge about sugar, confectionery, chocolate, tea and coffee production.
2Enables the industry to understand its problems and produce solutions
3It guides the production practices in the sector in question and gives experience in quality assessment
Mode of Delivery
Formal Education
Prerequisites and co-requisities
None
Recommended Optional Programme Components
None
Course Contents
Sugar, confectionery, chocolate, tea and coffee, for processing and storage operations
Weekly Detailed Course Contents
WeekTheoreticalPracticeLaboratory
1Sugar Technology
2Sugar Technology
3Production of Glucose Syrup
4Cocoa Technology
5Chocolate Technology
6Confectionery Technology
7Soft and hard candy technology
8Midterm Exam
9Cooking of toffee and Packaging
10Marsmelov, jellies Nougat technology
11Starch, pectin jellies
12Candy technology
13Tea Technology
14Tea Technology
15Coffee Technology
16Final
Recommended or Required Reading
Planned Learning Activities and Teaching Methods
Assessment Methods and Criteria
Term (or Year) Learning ActivitiesQuantityWeight
SUM0
End Of Term (or Year) Learning ActivitiesQuantityWeight
SUM0
Yarıyıl (Yıl) İçi Etkinlikleri40
Yarıyıl (Yıl) Sonu Etkinlikleri60
SUM100
Language of Instruction
Turkish
Work Placement(s)
None
Workload Calculation
ActivitiesNumberTime (hours)Total Work Load (hours)
Midterm Examination122
Final Examination122
Attending Lectures14342
Discussion7214
Self Study14228
Individual Study for Mid term Examination11010
Individual Study for Final Examination11010
TOTAL WORKLOAD (hours)108
Contribution of Learning Outcomes to Programme Outcomes
PO
1		PO
2		PO
3		PO
4		PO
5		PO
6		PO
7		PO
8		PO
9		PO
10		PO
11		PO
12		PO
13		PO
14		PO
15
LO1  4 44         
LO2  4 54         
LO3  5 45         
* Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High
 
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