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Ders Öğretim Planı| Dersin Kodu | Dersin Adı | Dersin Türü | Yıl | Yarıyıl | AKTS | | TAB627 | CULTURE AND BREEDING OF COOL SEASON CEREALS | Zorunlu | 1 | 2 | 6 |
| | Dersin Seviyesi | | Yüksek Lisans | | Dersin Amacı | | • to teach student about the important of a cool season cereals in World and in Turkey
• to equip students with the knowledge and skills of culture and breeding of cool season cereals
• to develop the ability of the students to produce cool season cereals and breeding
• to give students the opportunity to learn Wheat, Barley, Rye, Oats, Triticale
• to enable students develop the information about cool season cereals taxonomy
• to allow students become proficient in grains in a cool climate
| | Dersi Veren Öğretim Görevlisi/Görevlileri | | Prof. Dr. Nuri YILMAZ | | Öğrenme Çıktıları | | 1 | Serin iklim tahıllarında yüksek verim ve kalite için yetiştirme teknikleri ve ıslah konusunda bilgi edineceklerdir. | | 2 | To have the knowledge and skills of importance of cereals in a cool climate, adaptation, morphology and physiology, storage, culture, breeding and standardization. | | 3 | Effectively be able to preparation soil to harvest cereals | | 4 | Able to explain cool season cereals | | 5 | |
| | Öğrenim Türü | | Formal Education | | Dersin Ön Koşulu Olan Dersler | | None | | Ders İçin Önerilen Diğer Hususlar | | None | | Dersin İçeriği | | • the general importance of cereals in a cool season, adaptation, morphology, general culture and breeding
• physiology, storage, and standardization
• Turkey varieties, standards, adaptations, cultures: cultivation of the soil, fertilizing, sowing, maintenance, harvesting and threshing, disease and pests.
| | Haftalık Ayrıntılı Ders İçeriği | |
| 1 | Introduction and economic importance of grains | | | | 2 | Adaptation of grains | | | | 3 | Morphology and physiology of the cereals | | | | 4 | Storage of Cereal grains | | | | 5 | Standardization of the cool climate cereals | | | | 6 | The economic importance of wheat, origin, cytogenetic, and taxonomy, Turkey types, standards, adaptations, | | | | 7 | Wheat culture: the cultivation of the soil, fertilizing, sowing, sowing maintenance, harvesting and threshing, disease and pests | | | | 8 | Midterm exam | | | | 9 | The economic importance of barley, origin, and the taxonomy of cytogenetic, Turkey types, standards, adaptations, | | | | 10 | Barley culture: the cultivation of the soil, fertilizing, sowing, maintenance, harvesting and threshing, disease and pests | | | | 11 | The economic importance of rye, the origin and taxonomy of cytogenetic, Turkey types, standards, adaptations, | | | | 12 | Rye culture: the cultivation of the soil, fertilizing, sowing, maintenance, harvesting and threshing, disease and pests | | | | 13 | The economic importance of oats, the origin and taxonomy of cytogenetic, Turkey types, standards, adaptations, | | | | 14 | Oat’s culture: the cultivation of the soil, fertilizing, sowing, sowing, maintenance, harvesting and threshing, disease and pests | | | | 15 | Economic importance of triticale, Origin, cytogenetic and taxonomies, Adaptations, Culture: cultivation of the soil, fertilizing, sowing, maintenance, harvesting and threshing, disease and pests. | | | | 16 | Final exam | | |
| | Ders Kitabı / Malzemesi / Önerilen Kaynaklar | | Kün, E.,1988. Serin İklim Tahılları, Ankara Üniversitesi, Ziraat Fakültesi
Gökçora, H., 1969. Bitki Yetiştirme ve Islahı. Ankara Üniversitesi, Ziraat Fakültesi
Poehlman, J.M. and Sleper, D.A. Breeding Field Crops
| | Planlanan Öğrenme Aktiviteleri ve Metodları | | | Değerlendirme | |
| TOPLAM | 0 | |
| TOPLAM | 0 | | Yarıyıl (Yıl) İçi Etkinlikleri | 40 | | Yarıyıl (Yıl) Sonu Etkinlikleri | 60 | | TOPLAM | 100 |
| | Dersin Sunulduğu Dil | | | Staj Durumu | | None |
| | İş Yükü Hesaplaması | |
| Midterm Examination | 1 | 1 | 1 | | Final Examination | 1 | 2 | 2 | | Attending Lectures | 14 | 3 | 42 | | Self Study | 14 | 7 | 98 | | Individual Study for Mid term Examination | 1 | 15 | 15 | | Individual Study for Final Examination | 1 | 24 | 24 | |
| Program ve Öğrenme Çıktıları İlişkisi | | | * Katkı Düzeyi : 1 Çok düşük 2 Düşük 3 Orta 4 Yüksek 5 Çok yüksek |
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Ordu University Rectorate Building ,Cumhuriyet Campus , Center / ORDU / TURKEY • Tel: +90 452 226 52 00
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