| Course Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | | SEC23020168113 | ENTREPRENEURSHIP | Elective | 2 | 4 | 4 |
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| Level of Course Unit |
| Short Cycle |
| Objectives of the Course |
| Explaining the basic concepts about entrepreneurship and getting the basic skills to be found in an entrepreneur. It is also to provide new ideas, prepare a business plan, set up a business, enlarge a business to future executive and entrepreneur candidates. |
| Name of Lecturer(s) |
| Öğretim Görevlisi Özer ŞENYURT |
| Learning Outcomes |
| 1 | Knows the concept of entrepreneurship, entreprises and entrepreneurial activity | | 2 | Knows the contributions if businesses to economik and social systems | | 3 | Knows the preparation of business plan | | 4 | Knows the failure factors for entrepreneur and knows the factor that need to have a good entrepreneur | | 5 | Knows the institutionalization of newly established enterprises |
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| Mode of Delivery |
| Formal Education |
| Prerequisites and co-requisities |
| None |
| Recommended Optional Programme Components |
| None |
| Course Contents |
| Information on the concept of business plan, preparation and presentation of business plan, which has a great role in giving information about venture, entrepreneur and entrepreneurship concepts as well as basic concepts about business, market structures and environmental factors and establishing a good business will be presented in the course. |
| Weekly Detailed Course Contents |
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| 1 | Introduction to entrepreneurship | 4 | | | 2 | Development of the entreprenerial theory and types of entrepreneurship | 4 | | | 3 | Characteristics of entrepreneur | 4 | | | 4 | Individual career planning and entrepreneurship | 4 | | | 5 | The process of new enterprising with dimensions of legal requirement. | 4 | | | 6 | Business plan (dimension of business business idea) | 4 | | | 7 | Business plan (dimension of finance) | 4 | | | 8 | Midterm Exam | 4 | | | 9 | Business plan (dimension of market) | 4 | | | 10 | The basic principles of business management | 4 | | | 11 | Problems of business management | 4 | | | 12 | Institutionalization in business | 4 | | | 13 | Innovation, development of ideas and intrapreneurship | 4 | | | 14 | Business plan presentation | 4 | | | 15 | Business plan presentation | 4 | | | 16 | Final Examination | | |
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| Recommended or Required Reading |
| Course notes
KOSGEB .; "Business Plan Guide for Entrepreneurs". |
| Planned Learning Activities and Teaching Methods |
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| Assessment Methods and Criteria | |
| SUM | 0 | |
| SUM | 0 | | Yarıyıl (Yıl) İçi Etkinlikleri | 40 | | Yarıyıl (Yıl) Sonu Etkinlikleri | 60 | | SUM | 100 |
| | Language of Instruction | | | Work Placement(s) | | None |
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| Workload Calculation |
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| Final Examination | 1 | 2 | 2 |
| Attending Lectures | 14 | 4 | 56 |
| Discussion | 10 | 1 | 10 |
| Question-Answer | 10 | 1 | 10 |
| Report Preparation | 1 | 20 | 20 |
| Self Study | 14 | 1 | 14 |
| Individual Study for Final Examination | 1 | 8 | 8 |
| Reading | 14 | 1 | 14 |
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| Contribution of Learning Outcomes to Programme Outcomes |
| LO1 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | | LO2 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | | LO3 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | | LO4 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | | LO5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 |
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| * Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
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Ordu University Rectorate Building ,Cumhuriyet Campus , Center / ORDU / TURKEY • Tel: +90 452 226 52 00
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