| Course Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | | TAB620 | INDUSTRIAL CROPS TECHNOLOGY | Compulsory | 1 | 1 | 6 |
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| Level of Course Unit |
| Second Cycle |
| Objectives of the Course |
| The aim of the course is
•to teach the principles of production of oil crops, starch and sugar crops and tobacco
•to give the students basic information about storage technique.
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| Name of Lecturer(s) |
| Yrd. Doç. Dr. Özbay DEDE |
| Learning Outcomes |
| 1 | Able to explain evaluation and factors quality in the Industrial plants | | 2 | Demonstrate the ability to contribute the development of Industrial plants | | 3 | Effectively be able to make trading and processing products of Industrial plants | | 4 | Able to make cultivation and plant breeding taking into account the technology product |
|
| Mode of Delivery |
| Formal Education |
| Prerequisites and co-requisities |
| None |
| Recommended Optional Programme Components |
| None |
| Course Contents |
| •Technology and the quality of tobacco
•Sugar beet technology
•Potatoes technology
•Oil crops technology
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| Weekly Detailed Course Contents |
|
| 1 | Introduction | | | | 2 | Criteria quality of tobacco and relationship between production | | | | 3 | Tobacco-drying, bonding, fermentation, relationship storage and quality | | | | 4 | Techniques storage of sugar | | | | 5 | Fabrication of sugar beet and sugar industry | | | | 6 | General properties and chemical structure of potato tubers | | | | 7 | Types storage of potato and structures storage, losses storage | | | | 8 | Midterm Exam | | | | 9 | Use of tubers of potato in the Industrial | | | | 10 | Technology of oil crops | | | | 11 | Technology of oil crops | | | | 12 | Biology pollination In cannabis plant and inheritance gender | | | | 13 | Comparison of synthetic fibers with technology fiber vegetable | | | | 14 | Comparison of synthetic fibers with technology fiber vegetable | | | | 15 | Standardization of fibers cotton | | | | 16 | Final Exam | | |
|
| Recommended or Required Reading |
| Nas, S., Gökalp, H.Y. ve Ünsal, M.,1998.Bitkisel Yağ Teknolojisi.Pamukkale Üniv.Denizli
Mert, M., 2009. Lif Bitkileri. Nobel Yayınları, Yayın No: 1446, 227s
Mert, M. Pamuk Tarımının Temelleri. TMMOB Ziraat Mühendisleri Odası Teknik Yayınlar Dizisi No:7, 282s. Ankara
Esendal, E., 1990. Nişasta Şeker Bitkileri ve Islahı.Cilt:1 Patates.
Er, C., M. Yıldız, 2007. Keyf Bitkileri. Ankara Üniversitesi Ziraat Fakültesi Yayın No:1555, Ders Kitabı
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| Planned Learning Activities and Teaching Methods |
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| Assessment Methods and Criteria | |
| SUM | 0 | |
| SUM | 0 | | Yarıyıl (Yıl) İçi Etkinlikleri | 40 | | Yarıyıl (Yıl) Sonu Etkinlikleri | 60 | | SUM | 100 |
| | Language of Instruction | | Turkish | | Work Placement(s) | | None |
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| Workload Calculation |
|
| Midterm Examination | 1 | 1 | 1 |
| Final Examination | 1 | 2 | 2 |
| Attending Lectures | 14 | 3 | 42 |
| Self Study | 14 | 7 | 98 |
| Individual Study for Mid term Examination | 1 | 15 | 15 |
| Individual Study for Final Examination | 1 | 24 | 24 |
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| Contribution of Learning Outcomes to Programme Outcomes |
| LO1 | 4 | | 5 | | 5 | | | LO2 | | | | 4 | | | | LO3 | | | 5 | | 4 | 5 | | LO4 | | 4 | | | | |
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| * Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
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Ordu University Rectorate Building ,Cumhuriyet Campus , Center / ORDU / TURKEY • Tel: +90 452 226 52 00
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