| Course Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | | TAB603 | SEED TECHNİQUE | Compulsory | 1 | 1 | 6 |
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| Level of Course Unit |
| Second Cycle |
| Objectives of the Course |
| • to teach to produce seed
• to equip students with the knowledge and skills of marketing seed
• to develop the ability of the students to seed control and certification
• to give students the opportunity to seed quality
• to enable students develop the information about seed storage
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| Name of Lecturer(s) |
| Prof.Dr.Nuri YILMAZ |
| Learning Outcomes |
| 1 | Türkiye tohumculuğunun geleceği açısından çağdaş tohum üretim tekniklerini ve ulusal-uluslararası kuralların önemini kavrayabilme. | | 2 | Tohumluk üretim tekniklerini, tohumluk dağıtım ve ticareti, tohumluk ticaretinde uluslararası kuralların uygulanması konularında çalışmalar yürütebilme, sorunlara çözüm üretebilme | | 3 | Tohumluk üretim, dağıtım ve pazarlama teknikleri konusunda kamu ve özel sektöre; uygulama süreçleri, ekonomik analizler ve modellemeler konunda bilgi aktarabilme. | | 4 | To have the knowledge and skills of seed technology | | 5 | Effectively be able to know seed production technique | | 6 | Able to explain seed control and certification | | 7 | Demonstrate the ability to common seed storage | | 8 | To have knowledge about and awareness of marketing |
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| Mode of Delivery |
| Formal Education |
| Prerequisites and co-requisities |
| None |
| Recommended Optional Programme Components |
| None |
| Course Contents |
| • Seed quality and production
• Seed control and certification
• Seed storage
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| Weekly Detailed Course Contents |
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| 1 | Introduction and importance of seed technique | | | | 2 | In sustainable agriculture importance of seed | | | | 3 | Seed preservation | | | | 4 | Seed production: legumes, graminous | | | | 5 | Seed production: industrial crops | | | | 6 | Seed production: cereals | | | | 7 | The basic principles of seed distribution and trade | | | | 8 | Midterm Exam | | | | 9 | Seed processing, storage and marketing | | | | 10 | Seed processing, storage and marketing | | | | 11 | The basic rules of international seed trade | | | | 12 | The content of the seed law of 5553 and its implementing regulations | | | | 13 | International seed control and certification organization | | | | 14 | Problems and solutions in Turkey | | | | 15 | General opinion in seed technique | | | | 16 | Final Exam | | |
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| Recommended or Required Reading |
| Şehirali, S., 1997. Tohumluk ve Teknolojisi. Fakülteler matbaası İstanbul.
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| Planned Learning Activities and Teaching Methods |
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| Assessment Methods and Criteria | |
| SUM | 0 | |
| SUM | 0 | | Yarıyıl (Yıl) İçi Etkinlikleri | 40 | | Yarıyıl (Yıl) Sonu Etkinlikleri | 60 | | SUM | 100 |
| | Language of Instruction | | Turkish | | Work Placement(s) | | None |
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| Workload Calculation |
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| Midterm Examination | 1 | 1 | 1 |
| Final Examination | 1 | 2 | 2 |
| Attending Lectures | 14 | 3 | 42 |
| Self Study | 14 | 7 | 98 |
| Individual Study for Mid term Examination | 10 | 1 | 10 |
| Individual Study for Final Examination | 20 | 1 | 20 |
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| Contribution of Learning Outcomes to Programme Outcomes |
| LO1 | 4 | 3 | 3 | 3 | 2 | 2 | | LO2 | 4 | 3 | 3 | 3 | 2 | 2 | | LO3 | 4 | 3 | 4 | 3 | 2 | 2 | | LO4 | | | | | | | | LO5 | | | | | | | | LO6 | | | | | | | | LO7 | | | | | | | | LO8 | | | | | | |
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| * Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
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