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Description of Individual Course UnitsCourse Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | FBİ624 | FRESH WATER BIOLOGY AND ECOLOGY | Compulsory | 1 | 2 | 6 |
| Level of Course Unit | Second Cycle | Objectives of the Course | Teaching importance of freshwater, physical, chemical and biologic structure of lakes and their geological characters, trophic status, food chain, food web, substance and energy succession and primary productivite in the lake. | Name of Lecturer(s) | Doç. Dr. Beyhan TAŞ | Learning Outcomes | 1 | They will obtain information about physical, chemical and biologic variables of freshwater and will be able to explain these ecologic connection | 2 | They can explain that ecologic parts of lake end vivid diversity in these parts | 3 | They will learn to nutrients importance in the lake and nutrient circles | 4 | They can tell about food chain, substance and energy succession in the lake | 5 | They will obtain information about algal primary productivity and algal biomass measurement | 6 | They can tell about how can trophic structure determine in the lake |
| Mode of Delivery | Formal Education | Prerequisites and co-requisities | None | Recommended Optional Programme Components | None | Course Contents | Importance of freshwater; Physical structure of lakes and their geological characters; Chemical structure, general lake chemistry; Biologic characters; Food chain, food web, substance and energy succession in the lake; Primary productivite; Throphic status | Weekly Detailed Course Contents | |
1 | Introduction, hydrological circle, importance of freshwater
| | | 2 | Physical structure of lakes and their geological characters: lake variables | | | 3 | Light, lakes zonality from light, density | | | 4 | Termal stratification lake variety for thermal stratification
| | | 5 | Opened lake and closed lake systems comparison
| | | 6 | Chemical structure, general lake chemistry: dissolved oxygen, seasonal stratification for dissolved oxygen | | | 7 | Nutrients, nutrients circle | | | 8 | Midterm exam | | | 9 | Biologic characters, lake’s zones
| | | 10 | Lake’s organism | | | 11 | Food chain, food web, substance and energy succession in the lake | | | 12 | Primary productivite, chlorophyll-a measurement for algae, algal succession | | | 13 | Consumers, decomposers
| | | 14 | Trophic status
| | | 15 | Eutrophication | | | 16 | Final exam | | |
| Recommended or Required Reading | Wetzel, R.G., 2001. Limnology: Lake and River Ecosystems, Academic Press, USA.
Horne, A.J. & Goldman, C.R., 1994. Limnology. McGraw-Hill Inc. New York.
Lampert, W. & Sommer, U., 2007. Limnoecology: The Ecology of Lakes and Streams. 2nd ed., Oxford University Press Inc., New York.
Tanyolaç, J., 2009. Limnoloji (Tatlısu Bilimi). Hatiboğlu Yayınevi, Ankara.
Cirik, S. & Cirik, Ş., 1999. Limnoloji. Ege Üniversitesi Basımevi, Bornova-İzmir.
| Planned Learning Activities and Teaching Methods | | Assessment Methods and Criteria | |
SUM | 0 | |
SUM | 0 | Yarıyıl (Yıl) İçi Etkinlikleri | 40 | Yarıyıl (Yıl) Sonu Etkinlikleri | 60 | SUM | 100 |
| Language of Instruction | | Work Placement(s) | None |
| Workload Calculation | |
Midterm Examination | 1 | 3 | 3 | Final Examination | 1 | 3 | 3 | Attending Lectures | 14 | 3 | 42 | Practice | 8 | 1 | 8 | Laboratory | 8 | 1 | 8 | Discussion | 4 | 2 | 8 | Question-Answer | 4 | 2 | 8 | Observation | 4 | 2 | 8 | Field Work | 8 | 2 | 16 | Report Preparation | 8 | 2 | 16 | Report Presentation | 8 | 2 | 16 | Criticising Paper | 5 | 2 | 10 | Self Study | 1 | 14 | 14 | Individual Study for Mid term Examination | 1 | 14 | 14 | Individual Study for Final Examination | 1 | 14 | 14 | |
Contribution of Learning Outcomes to Programme Outcomes | LO1 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | LO2 | 5 | | | | | | | | LO3 | 5 | | | | | | | | LO4 | 5 | | | | | | | | LO5 | 5 | | | | | | | | LO6 | 5 | | | | | | | |
| * Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
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