Course Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | FBT640 | SECTORAL DEVELOPMENTS OF TURKISH FISHERY AND INTEGRATION ON EU | Compulsory | 1 | 1 | 6 |
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Level of Course Unit |
Second Cycle |
Objectives of the Course |
Present development and efforts related to member ship. EU Common Fisheries Policyand Common Market Organisation |
Name of Lecturer(s) |
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Learning Outcomes |
1 | Türkiye’deki balıkçılık sektörünü tanımış olur | 2 | recognize fisheries sector in details | 3 | provide sectoral background on organization and supporting services in fisheries sector of the government | 4 | share their knowledge with the people working for administration and fisheries organisations | 5 | |
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Mode of Delivery |
Formal Education |
Prerequisites and co-requisities |
None |
Recommended Optional Programme Components |
None |
Course Contents |
In fisheries, the organization and support services, domestic coordination and integration with the European Union, fisheries and environment relations and misapplications, policies for the future |
Weekly Detailed Course Contents |
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1 | Introduction and the importance of the course | | | 2 | Fisheries sector, the issues addressed in the process of integration between Turkey and the European Union | | | 3 | Compliance with this policy, the basic elements of the process and technical measures to implement | | | 4 | The basis of the Common Fisheries Policy | | | 5 | Structural policies, protection and control policy, marketing policy and external fisheries policy | | | 6 | Turkey-EU Relations in the field of fishing | | | 7 | Alignment with the Common Fisheries Policy | | | 8 | Mid-term exam | | | 9 | Fisheries policies in Turkey and conservation programs for the sector | | | 10 | The European Union Common Fisheries Policy and conservation programs | | | 11 | In the EU, effectively regulating the fishing industry and the economy to create the necessary elements of a fisheries policy | | | 12 | Resource management and fleet management in Turkey | | | 13 | Fisheries regulations, fisheries law | | | 14 | Fisheries and environment in Turkey | | | 15 | Turkey's compliance with the common fisheries policy control | | | 16 | End-of-term exam | | |
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Recommended or Required Reading |
Çelikkale, S., Düzgüneş, E., Okumuş, İ. 1999. Türkiye Su Ürünleri Sektörü. İstanbul Ticaret Odası. İstanbul. Yayın No:1999-2.
Çelikkale, M. S., Düzgüneş, E., Okumuş, İ. 1999. Türkiye Su Ürünleri Sektörü ve Avrupa Birliği İle Entegrasyonu. İstanbul Ticaret Odası Yayınları. Yayın No: 1999-63. |
Planned Learning Activities and Teaching Methods |
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Assessment Methods and Criteria | |
SUM | 0 | |
SUM | 0 | Yarıyıl (Yıl) İçi Etkinlikleri | 40 | Yarıyıl (Yıl) Sonu Etkinlikleri | 60 | SUM | 100 |
| Language of Instruction | | Work Placement(s) | None |
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Workload Calculation |
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Midterm Examination | 1 | 3 | 3 |
Final Examination | 1 | 3 | 3 |
Attending Lectures | 14 | 3 | 42 |
Field Work | 11 | 4 | 44 |
Individual Study for Mid term Examination | 10 | 4 | 40 |
Individual Study for Final Examination | 11 | 4 | 44 |
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Contribution of Learning Outcomes to Programme Outcomes |
LO1 | 4 | 4 | 4 | 4 | 3 | 5 | 4 | 3 | 3 | 4 | 3 | 3 | LO2 | | | | | | | | | | | | | LO3 | | | | | | | | | | | | | LO4 | | | | | | | | | | | | | LO5 | | | | | | | | | | | | |
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* Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
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Ordu University Rectorate Building ,Cumhuriyet Campus , Center / ORDU / TURKEY • Tel: +90 452 226 52 00
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