Description of Individual Course Units
Course Unit CodeCourse Unit TitleType of Course UnitYear of StudySemesterNumber of ECTS Credits
FBÖ2132013334FOREIGN LANGUAGE-I (ENGLISH)Compulsory234
Level of Course Unit
First Cycle
Objectives of the Course
The aim of the course is • to teach basic English grammar and equip students with the skills of listening, speaking,reading and writing which are the primary components of a language.
Name of Lecturer(s)
Halise YAVUZ, Mine BEKTAŞ
Learning Outcomes
1The students who have completed the course successfully;can introduce themselves , exchange personal information
2understand basic English dialogues, can read passages and write at the beginning level .
3listen for specific information to fill in the gaps, to answer questions, to complete a chart....
Mode of Delivery
Formal Education
Prerequisites and co-requisities
Yok
Recommended Optional Programme Components
Week 1 Module 1-Welcome to Turkey:Greetings; Introducing yourself; Exchanging personal information Week 2 Module 2-My Family : Decscribing Personal Belongings; Asking and Giving The Time; Giving Directions Week 3 Module 3- My Dormitory Room : Describing a room; Talking about your hometown; Asking about personal belongings Week 4 Module 4- A Day On Campus : Asking for and giving personal details; Talking about routines and habits; Likes & Dislikes Week 5 Consolidation and Review 1-4 Week 6 Module 5- Party Time :Expressing ability or lack of ability; Invitations or Suggestions; Making a request Week 7 Module 6- First Days of Class : Giving information about everyday activities; Talking about what people are doing at the moment and in general Week 8 Mid-term Exam Week 9 Module 7- She’s Beautiful : Describing people; Making comparisons; Using the telephone Week 10 Module 8- My Apartment: Identifying and describing accommodations; Describing simple objects; Giving reasons; Following directions . Week 11 Consolidation and Review 5-8 Week 12 Module 9- Let’s Eat : Talking about meals; Following and giving simple instructions; Asking for and giving permission . Week 13 Module 9- Let’s Eat :Foods;Countables/Uncountables;some/any How much/How many?;Ordering at a restaurant Week 14 Module 10- Shopping : Expressing needs and wants; Asking for and telling prices; Asking ang giving sizes and prices Week 15 Module 10-Dialogues;Reading;Revision Week 16 Final Exam
Course Contents
• Introducing yourself and friends • Saying hello and good-bye • The verb ’to be’ • Subject Pronouns / Possessive Adjectives • Talking about geographical locations • Asking and giving information about places of origin • Asking about and describing clothing • Present Continous affirmative and negative statements • Talking about the weather • Can (to express ability and permission) • Adjectives / adverbs • Saying what people do and don’t do using Present Simple tense • 3rd person singular Saying what you eat and drink • Describing dishes • Asking for things in restaurants • Telling the time • Days of the week • Months of the year • Seasons • Making comparisons • Using comparative adjectives and superlative adjectives Ordinal numbers/ Prepositions of location/ Time expressions • Talking and asking about quantity;(any, some, only alittle, only a few, alot of...) • Countable-uncountable nouns • How many /How much; Asking for and telling prices ; “How much is it?”
Weekly Detailed Course Contents
WeekTheoreticalPracticeLaboratory
1Greetings; Introducing yourself; Subject Pronouns, Possessive Adjectives
2Exchanging personal information (age, country, nationality, job), Writing sentences to introduce other people, Listening for specific information
3The simple present verb “to be”, Cardinal and ordinal numbers
4Asking and answering birthdays, telephone numbers, Making dialogues to exchange personal information, Listening to dialogues to fill in the gaps
5Singular and Plural nouns, “This /that, These / those”
6Have hot / has got”, Adjectives describing people and things
7Revision and Consolidation
8Mid-term Exam
9Possessive “’s”, Nouns used for family members
10Adjectives describing people’s physical appearances and personalities
11There is / There are”, Adjectives used to describe places
12Nouns used for the parts of a house, the furniture
13Nouns used for food and drinks, How to make uncountable nouns countable, “How much , How many, A lot of, Some, Any”
14Ordering food at a restaurant ( “Can I /we ..... please?”, “(What) would you like ....?”, “I’d like....”, Nouns for shops, doing shopping
Recommended or Required Reading
Soars John & Liz,-New Headway Beginner, Oxford
Planned Learning Activities and Teaching Methods
Assessment Methods and Criteria
Term (or Year) Learning ActivitiesQuantityWeight
SUM0
End Of Term (or Year) Learning ActivitiesQuantityWeight
SUM0
Yarıyıl (Yıl) İçi Etkinlikleri40
Yarıyıl (Yıl) Sonu Etkinlikleri60
SUM100
Language of Instruction
Work Placement(s)
Yok
Workload Calculation
ActivitiesNumberTime (hours)Total Work Load (hours)
Midterm Examination111
Final Examination111
Attending Lectures14456
Self Study14228
Individual Study for Mid term Examination8216
Individual Study for Final Examination8216
TOTAL WORKLOAD (hours)118
Contribution of Learning Outcomes to Programme Outcomes
PO
1
PO
2
PO
3
PO
4
PO
5
PO
6
PO
7
PO
8
PO
9
PO
10
LO14433434444
LO23333534434
LO32324434334
* Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High
 
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