Description of Individual Course Units
Course Unit CodeCourse Unit TitleType of Course UnitYear of StudySemesterNumber of ECTS Credits
BLY1122017851INTERNSHIP ICompulsory124
Level of Course Unit
Short Cycle
Objectives of the Course
To inform about business life and to enable the students acquire theoretical and practical competencies.
Name of Lecturer(s)
Öğr.Gör. Gökhan Alper FİGEN
Learning Outcomes
1To be able to apply the professional knowledge in the industry.
2To be able to have a part in team work.
3To be able to fulfill the duties and responsibilities in the professional area.
4To learn the hierarchical order and personal relationship in the trade.
5To be able to report the industrial activities regularly and in accordance with the rules.
Mode of Delivery
Formal Education
Prerequisites and co-requisities
None
Recommended Optional Programme Components
None
Course Contents
The information and practises about professional business life and reporting.
Weekly Detailed Course Contents
WeekTheoreticalPracticeLaboratory
1Introduction of the processing plant or enterprise. Report preparation and submission.
2Report preparation and submission.
3Report preparation and submission.
Recommended or Required Reading
Planned Learning Activities and Teaching Methods
Assessment Methods and Criteria
Term (or Year) Learning ActivitiesQuantityWeight
SUM0
End Of Term (or Year) Learning ActivitiesQuantityWeight
SUM0
Yarıyıl (Yıl) İçi Etkinlikleri40
Yarıyıl (Yıl) Sonu Etkinlikleri60
SUM100
Language of Instruction
Turkish
Work Placement(s)
None
Workload Calculation
ActivitiesNumberTime (hours)Total Work Load (hours)
Practice158120
Report Preparation11010
Report Presentation111
TOTAL WORKLOAD (hours)131
Contribution of Learning Outcomes to Programme Outcomes
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1
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29
LO1     344     45 4354 34 535 4
LO2     354     45 4544 34 445 4
LO3     455     45 4455 33 45  4
LO4     444     35 4 44 24 545 5
LO5     545     45 5 45 34 4   5
* Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High
 
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