Description of Individual Course Units
Course Unit CodeCourse Unit TitleType of Course UnitYear of StudySemesterNumber of ECTS Credits
TUR1612014849MENU PLANNINGCompulsory114
Level of Course Unit
Short Cycle
Objectives of the Course
To enable the students to gain the ability for menu planning, cost calculation of menu, preparation of menu card
Name of Lecturer(s)
Öğr. Gör. Nagehan Aydın Sarı
Learning Outcomes
1Menu planning ;
2Pricing of menu;
3Creating menu cards;
4Pricing the cost of portion;
5Pricing the sales cost
Mode of Delivery
Evening Education
Prerequisites and co-requisities
None
Recommended Optional Programme Components
None
Course Contents
Preliminary preparation to the menü, Organizing the recipes, Drinks menu planning, Planning special menus, Pricing the cost of portion, Pricing the sales cost, Preliminary preparation, Creating menu cards.
Weekly Detailed Course Contents
WeekTheoreticalPracticeLaboratory
1Preliminary preparation to the menu
2Organizing the recipes
3Drinks menu planning
4Drinks menu planning
5Drinks menu planning
6Planning special menus
7Planning special menus
8Midterm Exam
9Pricing the cost of portion
10Pricing the cost of portion
11Pricing the sales cost
12Pricing the sales cost
13Preliminary preparation
14Creating menu cards
15Creating menu cards
16Final Exam
Recommended or Required Reading
Planned Learning Activities and Teaching Methods
Assessment Methods and Criteria
Term (or Year) Learning ActivitiesQuantityWeight
SUM0
End Of Term (or Year) Learning ActivitiesQuantityWeight
SUM0
Yarıyıl (Yıl) İçi Etkinlikleri40
Yarıyıl (Yıl) Sonu Etkinlikleri60
SUM100
Language of Instruction
Turkish
Work Placement(s)
None
Workload Calculation
ActivitiesNumberTime (hours)Total Work Load (hours)
Midterm Examination111
Final Examination111
Attending Lectures14342
Practice14114
Self Study14456
Individual Study for Mid term Examination313
Individual Study for Final Examination313
TOTAL WORKLOAD (hours)120
Contribution of Learning Outcomes to Programme Outcomes
PO
1
PO
2
PO
3
PO
4
PO
5
PO
6
PO
7
PO
8
PO
9
LO144 4  4  
LO244 4  5  
LO333 4  4  
LO444 5  4  
LO544 4  5  
* Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High
 
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