| Course Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | | ISP1212014847 | GENERAL BUSINESS | Compulsory | 1 | 1 | 4 |
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| Level of Course Unit |
| Short Cycle |
| Objectives of the Course |
| To recognize according to the functions of the business and to understand the operation of the business.
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| Name of Lecturer(s) |
| Okutman Gökay Civelek |
| Learning Outcomes |
| 1 | To be able to explain the basic concepts of business, its aims and its relation with other disciplines. | | 2 | To be able to explain the relationship between the operator and the internal and external environment. | | 3 | To be able to sort business types. | | 4 | Being able to comprehend the establishment's work, the choice of the place of establishment and the determination of the capacity of the enterprise. | | 5 | to understand business functions (management, marketing, production, finance, accounting, etc.) and relations between them. |
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| Mode of Delivery |
| Evening Education |
| Prerequisites and co-requisities |
| None |
| Recommended Optional Programme Components |
| None |
| Course Contents |
| Introduction to Business, Business Establishment and Types, Manager and Leadership, Production and Marketing, Entrepreneurship, Chaos Management in Business, Branding in Business and Human Resources.
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| Weekly Detailed Course Contents |
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| 1 | Business Concept, Critical Elements of Business and Weighted Concepts in Business
| | | | 2 | Chronological Trend of Business Management and its Connection with Other Disciplines - Environmental Conditions Affecting Business
| | | | 3 | Purposes and Persons of the Business Motivating Business Establishment
| | | | 4 | Rationalization Principles Applicable to All Operations of Operations (Efficiency, Effectiveness, Efficiency, Productivity, Profitability, Globalization)
| | | | 5 | Starting Activities and Forms in Business
| | | | 6 | Classification of Businesses and Forms of Business Cooperation and Aspects
| | | | 7 | Management as a General Function in Businesses
| | | | 8 | Midterm | | | | 9 | Basic Functions in Business Marketing Management
| | | | 10 | Basic Functions in Operations Production Management
| | | | 11 | Supporting and Facilitating Functions in Business Accounting and Finance Management
| | | | 12 | Supporting and Facilitating Function in Businesses Human Resources Function
| | | | 13 | Change and Development Function in Enterprises AR-GE Management
| | | | 14 | Change and Development Function in Organizations Organization Development
| | | | 15 | Chronological Trend of Business Management and its Connection with Other Disciplines - Environmental Conditions Affecting Business
| | | | 16 | Final Exam | | |
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| Recommended or Required Reading |
| Ders Notları
Mucuk,İsmet (2013). Modern İşletmecilik,13. Basım, Türkmen Kitabevi,İstanbul.
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| Planned Learning Activities and Teaching Methods |
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| Assessment Methods and Criteria | |
| SUM | 0 | |
| SUM | 0 | | Yarıyıl (Yıl) İçi Etkinlikleri | 40 | | Yarıyıl (Yıl) Sonu Etkinlikleri | 60 | | SUM | 100 |
| | Language of Instruction | | | Work Placement(s) | | None |
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| Workload Calculation |
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| Midterm Examination | 1 | 1 | 1 |
| Final Examination | 1 | 1 | 1 |
| Attending Lectures | 14 | 3 | 42 |
| Practice | 13 | 1 | 13 |
| Seminar | 7 | 2 | 14 |
| Individual Study for Mid term Examination | 7 | 3 | 21 |
| Individual Study for Final Examination | 7 | 4 | 28 |
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| Contribution of Learning Outcomes to Programme Outcomes |
| LO1 | 3 | | | | | 3 | | 2 | | 3 | | | | 3 | 4 | | | | | | | LO2 | 3 | | | | | 3 | | 2 | | 3 | | | | 3 | 4 | | | | | | | LO3 | 3 | | | | | 3 | | 2 | | 3 | | | | 3 | 4 | | | | | | | LO4 | 3 | | | | | 3 | | 2 | | 3 | | | | 3 | 4 | | | | | | | LO5 | 3 | | | | | 3 | | 2 | | 3 | | | | 3 | 4 | | | | | |
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| * Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
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