Course Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | YRL2152022838 | DIRECTED STUDY-II | Compulsory | 2 | 3 | 4 |
|
Level of Course Unit |
Short Cycle |
Objectives of the Course |
• to teach some basic principles of Public Finance. |
Name of Lecturer(s) |
Dr. Öğr. Üyesi Adem KULAÇ |
Learning Outcomes |
1 | Compares the differences on the public sector and economic functioning of the private sector | 2 | Explain the types and classifications of public spending | 3 | Discuss the economic effects of public spending and reviews | 4 | Explain the types and classifications of public revenues | 5 | Explain the tax technical |
|
Mode of Delivery |
Formal Education |
Prerequisites and co-requisities |
None |
Recommended Optional Programme Components |
None |
Course Contents |
• Subject of public finance,
• public economic activities,
• public expenditures,
• public revenues,
• the state budget,
• state debt
|
Weekly Detailed Course Contents |
|
1 | Economy and Public Economics of the Public Intervention: Conceptual Remarks | | | 2 | Resource Allocation, Income Distribution and the Stability and Growth Functions of Public Economics. | | | 3 | Public Share In The Economy: Factors to Determine the Magnitude of the Public Sector | | | 4 | Fundamental Properties of Public Services and Optimum Production Level: Price Formation in Public Goods and Services and Pareto Conditions. | | | 5 | In Semipublic Goods and Services Price Formation and Pareto Conditions | | | 6 | Arising from the reason of production of the Technical Requirements of the Public with private goods Generating (Monopoly, Decreasing Cost, and with zero marginal production costs, together Consumption, Internal enhance externalities) | | | 7 | Intervention of the Public to the Market Economy Formats (Public Economic Enterprises, Nationalization, Socialization, Commercialization, Privatization, Public Regulation and Control and the People's capitalism). | | | 8 | Decision Making in Public Economics: Mechanism and Voting Voting Methods | | | 9 | Decision Making Processes in Public Economics Conductor Institutions (Political Parties, Interest and pressure groups) and the Elections: Economic Analysis. | | | 10 | Midterm Exam | | | 11 | Production Unit of Public Economics as a Bureaucracy of Economic Analysis | | | 12 | Tax Economic (Resource Allocation, Income Distribution, Economic Growth and Stability) Effects: Income and Corporation Tax. | | | 13 | Tax Economic (Resource Allocation, Income Distribution, Economic Growth and Stability) Effects: Consumption Tax and Other Taxes. | | | 14 | Economics of Public Issues in Turkey and the Need for Restructuring | | | 15 | Reforms of Public Economics in Turkey | | | 16 | Final Exam | | |
|
Recommended or Required Reading |
Pehlivan, Osman. 2006; Kamu Maliyesi, Derya Kitabevi, Trabzon |
Planned Learning Activities and Teaching Methods |
|
Assessment Methods and Criteria | |
SUM | 0 | |
SUM | 0 | Yarıyıl (Yıl) İçi Etkinlikleri | 40 | Yarıyıl (Yıl) Sonu Etkinlikleri | 60 | SUM | 100 |
| Language of Instruction | Turkish | Work Placement(s) | None |
|
Workload Calculation |
|
Midterm Examination | 1 | 1 | 1 |
Final Examination | 1 | 1 | 1 |
Attending Lectures | 14 | 2 | 28 |
Discussion | 6 | 2 | 12 |
Team/Group Work | 14 | 3 | 42 |
Self Study | 5 | 1 | 5 |
Individual Study for Mid term Examination | 7 | 2 | 14 |
Individual Study for Final Examination | 7 | 2 | 14 |
|
Contribution of Learning Outcomes to Programme Outcomes |
LO1 | 2 | 2 | 3 | 3 | 4 | 4 | 5 | 4 | 5 | 4 | 1 | 1 | 1 | 2 | 2 | 3 | 3 | 3 | 3 | 3 | LO2 | 2 | 2 | 3 | 1 | 1 | 2 | 2 | 5 | 2 | 2 | 3 | 3 | 3 | 3 | 2 | 2 | 2 | 4 | 4 | 4 | LO3 | 2 | 2 | 2 | 3 | 3 | 3 | 3 | 2 | 3 | 2 | 4 | 4 | 5 | 5 | 5 | 1 | 1 | 2 | 2 | 2 | LO4 | 3 | 3 | 3 | 3 | 3 | 4 | 4 | 2 | 4 | 2 | 4 | 4 | 4 | 4 | 1 | 2 | 2 | 2 | 2 | 2 | LO5 | 3 | 3 | 3 | 3 | 3 | 4 | 4 | 3 | 4 | 1 | 2 | 2 | 2 | 2 | 2 | 2 | 2 | 3 | 3 | 3 |
|
* Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
|
|
Ordu University Rectorate Building ,Cumhuriyet Campus , Center / ORDU / TURKEY • Tel: +90 452 226 52 00
|