Course Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | MUH1092010935 | MICROECONOMICS | Compulsory | 1 | 1 | 4 |
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Level of Course Unit |
Short Cycle |
Objectives of the Course |
It’s aimed at student’s analyzing and commenting on financial table with this lesson. |
Name of Lecturer(s) |
Yrd.Doç.Dr. Aziz MUSLU |
Learning Outcomes |
1 | Differentiating fundamentals of economy | 2 | Determining consumer choices | 3 | Determining producer choices | 4 | Differentiating types of market | 5 | Mikro İktisat konusunu amacını, yaklaşım ve yöntem ilkelerini teorik olarak ifade eder. | 6 | Mikro İktisat alanında yaptığı çalışmalardan elde ettiği sonuçları etkin bir biçimde yazılı ve sözlü olarak sunabilir | 7 | Bir ekonomide tüketicilerin ve üreticilerin karar alma biçimlerini analiz edebilme becerisine sahiptir |
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Mode of Delivery |
Formal Education |
Prerequisites and co-requisities |
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Recommended Optional Programme Components |
Week 1 Obtaining information about features of economy
Week 2 Classifying production
Week 3 Determining needs
Week 4 Classifying utility
Week 5 Obtaining information about other concepts
Week 6 Determining consumer balance
Week 7 Determining demand formation
Week 8 midterm exam
Week 9 Differentiating types of demand flexibility
Week 10 Determining producer balance
Week 11 Determining supply formation
Week 12 Doing cost analyses
Week 13 Classifying types of market
Week 14 Allocating balance formation in different markets
Week 15 Allocating balance formation in different markets
Week 16 final exam
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Course Contents |
Contents of the Course
The scope and method of economics, scarcity, choice and production possibilities curve, demand curve, individual and market demand, shifts in demand curve, demand elasticity, supply curve, individual and market supply shifts the supply curve, supply elasticity, supply, demand and flexibility in applications, manufacturing costs, market equilibrium, perfect competitive markets, monopoly markets, imperfect competition with other markets
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Weekly Detailed Course Contents |
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1 | Obtaining information about features of economy | | | 2 | Classifying production | | | 3 | Determining needs | | | 4 | Classifying utility | | | 5 | Obtaining information about other concepts | | | 6 | Determining consumer balance | | | 7 | Determining demand formation | | | 8 | Differentiating types of demand flexibility | | | 9 | Exam | | | 10 | Determining producer balance | | | 11 | Determining supply formation | | | 12 | Doing cost analyses | | | 13 | Classifying types of market | | | 14 | Allocating balance formation in different markets | | | 15 | Allocating balance formation in different markets | | | 16 | | | |
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Recommended or Required Reading |
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Planned Learning Activities and Teaching Methods |
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Assessment Methods and Criteria | |
SUM | 0 | |
SUM | 0 | Yarıyıl (Yıl) İçi Etkinlikleri | 40 | Yarıyıl (Yıl) Sonu Etkinlikleri | 60 | SUM | 100 |
| Language of Instruction | Turkish | Work Placement(s) | |
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Workload Calculation |
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Midterm Examination | 1 | 2 | 2 |
Final Examination | 1 | 2 | 2 |
Quiz | 1 | 12 | 12 |
Attending Lectures | 14 | 3 | 42 |
Self Study | 14 | 1 | 14 |
Individual Study for Mid term Examination | 1 | 6 | 6 |
Individual Study for Final Examination | 1 | 12 | 12 |
Reading | 9 | 2 | 18 |
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Contribution of Learning Outcomes to Programme Outcomes |
LO1 | 4 | 4 | 5 | 5 | 5 | 5 | 4 | 1 | 1 | 2 | 2 | 2 | 3 | LO2 | 4 | 4 | 5 | 5 | 5 | 4 | 4 | 1 | 1 | 2 | 2 | 2 | 3 | LO3 | 5 | 5 | 5 | 4 | 4 | 4 | 4 | 1 | 1 | 2 | 2 | 2 | 3 | LO4 | 4 | 4 | 4 | 5 | 5 | 5 | 5 | 1 | 1 | 2 | 2 | 2 | 3 | LO5 | | | | | | | | | | | | | | LO6 | | | | | | | | | | | | | | LO7 | | | | | | | | | | | | | |
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* Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
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